Make this Taiwanese shallot sauce pumpkin & pork rice vermicelli (bee hoon) in under 30 minutes. This is a well-balanced one-dish meal.
Saturday 22 June 2019
Monday 17 June 2019
Simmered Chinese Endives
This simmered Chinese endives can be made with any variety of local endives, takes less than 20 minutes and less than 5 main ingredients (excluding water, salt & pepper). It is the perfect vegetable side dish to complete a Chinese meal.
Monday 10 June 2019
Open-Faced Prawn Omelette
This open-faced prawn (shrimp) omelette is attractive & easy to make with simple ingredients. It serves one as a low-carb light meal, or 2-3 as a sharing side dish.
Thursday 6 June 2019
Curry Cabbage
Make this homely local style curry cabbage with fried beancurd puff, french beans, cherry tomatoes & carrots. It goes well with rice or fried vermicelli. This recipe is a great way to clear leftover vegetables.
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