[homemade] butter lemon chicken and parmesan rice with peas [homemade] butter lemon chicken and parmesan rice with peas

submitted by /u/callmestinkingwind [link] [comments]

submitted by /u/callmestinkingwind [link] [comments]

https://ift.tt/BICVMxZ /u/callmestinkingwind

[Homemade] Raspberry Cheesecake [Homemade] Raspberry Cheesecake

Apparently AI gets testy if i post the link to the recipe so it will be in the chats submitted by /u/Incendras [link] [comments]

Apparently AI gets testy if i post the link to the recipe so it will be in the chats submitted by /u/Incendras [link] [comments]

https://ift.tt/ufYb1OD /u/Incendras

[homemade] PIZZA! [homemade] PIZZA!

submitted by /u/rexragazzo [link] [comments]

submitted by /u/rexragazzo [link] [comments]

https://ift.tt/v7xdk35 /u/rexragazzo

[homemade] Quesabirria con consumé [homemade] Quesabirria con consumé

It was my first time making it and honestly I was terrified, but it came out so good! It was also super spicy 🙂‍↕️ I went heavy on the chilies de arbol (but spice doesn’t bother me). Any tips to maybe improve would be appreciated! submitted by /u/Kayla-jp-thewavy [link] [comments]

It was my first time making it and honestly I was terrified, but it came out so good! It was also super spicy 🙂‍↕️ I went heavy on the chilies de arbol (but spice doesn’t bother me). Any tips to maybe improve would be appreciated! submitted by /u/Kayla-jp-thewavy [link] [comments]

https://ift.tt/bDAnWwO /u/Kayla-jp-thewavy

[homemade] chicken thighs with fried rice [homemade] chicken thighs with fried rice

submitted by /u/squeezemyhand [link] [comments]

submitted by /u/squeezemyhand [link] [comments]

https://ift.tt/szCAYQK /u/squeezemyhand

[Homemade] Spaghetti squash with turkey, pasta sauce and a side of veggies [Homemade] Spaghetti squash with turkey, pasta sauce and a side of veggies

Dinner was a baked spaghetti squash with ground turkey, raos marinara mixed with zucchini, mushrooms, garlic, shallots, tomato paste, Italian seasoning, red pepper flakes and nutritional yeast with fresh basil on top. On the side was a frozen veggie mix of brussels sprouts, mushrooms, bell pepper and onion. 2 spaghetti squash 1/2 tbsp olive oil Salt and pepper, to taste 1 lb ground turkey 1 24oz jar pasta sauce Fresh parsley or basil, for topping Preheat oven to 425F. Slice the spaghetti squash in half lengthwise and scrape out the seeds. Brush or spray the cut sides with olive oil and season with salt and pepper. Line a baking sheet with parchment paper and place the squash cut side down. Bake for 30 minutes, then flip and bake for another 10–20 minutes until tender. While the squash is roasting, brown the ground turkey in a skillet over medium heat until fully cooked. Add the pasta sauce to the skillet and stir to combine. Let it heat through. Use a fork to scrape the spaghetti squash into strands. Top with meat sauce and finish with parmesan, fresh herbs, and red pepper flakes. Serve and enjoy. For the sauce: 1 cup Rao’s Original Marinara 1 tsp olive oil (optional, Rao’s already has some fat) 2 cloves garlic, minced ½ small onion or 2 tbsp shallot, finely diced ½ cup grated or finely chopped zucchini (melts into the sauce) ½ cup chopped mushrooms (adds umami, lowers calorie density) 1 tbsp tomato paste (optional, for extra richness) ½ tsp dried oregano ¼ tsp red pepper flakes (optional) Black pepper to taste Handful of fresh basil, torn or chopped at the end Directions Heat olive oil in a saucepan over medium heat. Sauté onion and garlic for 2–3 minutes until soft and fragrant. Add mushrooms and zucchini; cook 3–5 minutes until they release moisture and soften. Stir in tomato paste (if using) and cook 30 seconds to deepen flavor. Pour in Rao’s marinara, oregano, and red pepper flakes. Simmer gently for 10–15 minutes, stirring occasionally. Finish with black pepper and fresh basil. submitted by /u/fandomgames [link] [comments]

Dinner was a baked spaghetti squash with ground turkey, raos marinara mixed with zucchini, mushrooms, garlic, shallots, tomato paste, Italian seasoning, red pepper flakes and nutritional yeast with fresh basil on top. On the side was a frozen veggie mix of brussels sprouts, mushrooms, bell pepper and onion. 2 spaghetti squash 1/2 tbsp olive oil Salt and pepper, to taste 1 lb ground turkey 1 24oz jar pasta sauce Fresh parsley or basil, for topping Preheat oven to 425F. Slice the spaghetti squash in half lengthwise and scrape out the seeds. Brush or spray the cut sides with olive oil and season with salt and pepper. Line a baking sheet with parchment paper and place the squash cut side down. Bake for 30 minutes, then flip and bake for another 10–20 minutes until tender. While the squash is roasting, brown the ground turkey in a skillet over medium heat until fully cooked. Add the pasta sauce to the skillet and stir to combine. Let it heat through. Use a fork to scrape the spaghetti squash into strands. Top with meat sauce and finish with parmesan, fresh herbs, and red pepper flakes. Serve and enjoy. For the sauce: 1 cup Rao’s Original Marinara 1 tsp olive oil (optional, Rao’s already has some fat) 2 cloves garlic, minced ½ small onion or 2 tbsp shallot, finely diced ½ cup grated or finely chopped zucchini (melts into the sauce) ½ cup chopped mushrooms (adds umami, lowers calorie density) 1 tbsp tomato paste (optional, for extra richness) ½ tsp dried oregano ¼ tsp red pepper flakes (optional) Black pepper to taste Handful of fresh basil, torn or chopped at the end Directions Heat olive oil in a saucepan over medium heat. Sauté onion and garlic for 2–3 minutes until soft and fragrant. Add mushrooms and zucchini; cook 3–5 minutes until they release moisture and soften. Stir in tomato paste (if using) and cook 30 seconds to deepen flavor. Pour in Rao’s marinara, oregano, and red pepper flakes. Simmer gently for 10–15 minutes, stirring occasionally. Finish with black pepper and fresh basil. submitted by /u/fandomgames [link] [comments]

https://ift.tt/8GzdeLk /u/fandomgames

[homemade] Chicken Wrap [homemade] Chicken Wrap

submitted by /u/dkornel2000
[link] [comments]
submitted by /u/dkornel2000
[link] [comments] false /u/dkornel2000