Deli Food
Tuesday 25 April 2017
[HOMEMADE] Day 21 of dry aging bone in ribeye. Cutting it into steaks Friday then cooking them Saturday.
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![[HOMEMADE] Day 21 of dry aging bone in ribeye. Cutting it into steaks Friday then cooking them Saturday.](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_vSIbloHDdHdTOLD1ysdu7RpGJLdq7PDW2gBWhwUSuoiJWay9hvrqszgWrXquucpcc4KtVfMI1hTw=s0-d "[HOMEMADE] Day 21 of dry aging bone in ribeye. Cutting it into steaks Friday then cooking them Saturday.")
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