Cook and serve this delicious claypot yee mee egg noodles with premium large prawns in 15 minutes! Home cooked doesn't get any easier and better than this :)
Thursday, 13 February 2020
Friday, 7 February 2020
Stir-fry 7 Types Vegetables
This recipe for stir-fry 7 Types vegetables is usually served during Chinese New Year, but can be enjoyed all year round as it is a medley of healthy greens. And it is great for clearing the fridge of leftover vegetables!
Wednesday, 5 February 2020
Stir-fry Pork with Negi (Japanese scallion)
In this recipe, the negi (Japanese scallion) forms the main vegetable component of the dish, imparting its sweet and mild onion flavour to balance the meat.
Friday, 31 January 2020
Stir-fry Leeks with Prawns
This Chinese stir-fry leeks with prawns is fresh tasting with simple ingredients. Learn how to thoroughly clean the leeks to get rid of hidden dirt trapped within the leaves, and how to slice them.
Thursday, 30 January 2020
Prawns Ee-Fu Noodles
This prawns (shrimps) ee-fu noodles dish symbolizes longevity (long noodle strands) and happiness (prawns) during Chinese New Year. They make a great one-dish meal anytime of the year too.
Tuesday, 28 January 2020
Supermarket Dumplings Hot Pot
This hot pot takes less than 15 minutes to prepare thanks to the help of supermarket frozen dumplings. It makes such an easy, healthy and fast dinner.
Tuesday, 3 December 2019
Sheet Pan Cajun Chicken Chop & Veggies
This sheet pan Cajun spiced chicken chop & veggies (butternut squash, cherry tomato & button mushroom) requires only 20 minutes of roasting time in the oven. I'm happy whenever I don't need to wait too long for my meal :)
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