Sweet Shrimp Sashimi (Amaebi) Salad

This 5-minute, 10-minute salad with Japanese sweet shrimp sashimi (amaebi), avocado, salmon fish roe (ikura) and wafu dressing is sure to whet your appetite!

Scallops & Asparagus Ee-fu Noodles

This ee-fu noodles has the reliable combination of scallops, asparagus, mushrooms & xo sauce. They are great for Chinese New Year, birthdays or family gatherings.

Green Onion Sauce

This 15-minute green onion sauce is a GREAT way to clear the weekly leftover green onions (spring onion + scallion). Use it as a topping for meat, or coat it with plain noodles. It will instantly elevate any cooked food (especially store-bought meat) with it.

20-Minute Beef Udon

This 20-minute beef udon soup recipe is savoury and easy to make. The quick-simmered cooked beef can be used as a topping for rice & salad as well.

Air Fryer Crispy Prosciutto

This is a 5-minute, 1-ingredient tutorial for air fryer crispy prosciutto. Check out the step-by-step photos to ensure success the first and every time you make them!

Chicken in Creamy Mushroom Sauce

Make this wholesome and luxurious chicken in creamy mushroom sauce in only 15 minutes, using ready-to-eat cooked chicken breast as a short-cut.

Creamy Mushroom Sauce

This is a 15-minute creamy mushroom sauce that can be served in many ways, and made differently with your favourite mushrooms and ingredients every time.