Deli Food
Friday 29 December 2017
[I ate] seared scallops with wild mushroom truffle risotto, parmigiana-reggiano, and grilled asparagus. Boyfriend had a Delmonico steak with mashed potatoes and crispy onions.
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![[I ate] seared scallops with wild mushroom truffle risotto, parmigiana-reggiano, and grilled asparagus. Boyfriend had a Delmonico steak with mashed potatoes and crispy onions.](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_uI12GdJTMqSZiQNnJ7r0lbSaT3_mf5GNy9H8N4GqQtpy2j57biv73Vb28aWCwnkVCcbvixzNWn=s0-d "[I ate] seared scallops with wild mushroom truffle risotto, parmigiana-reggiano, and grilled asparagus. Boyfriend had a Delmonico steak with mashed potatoes and crispy onions.")
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