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Pizza night! This week’s special had mozzarella and smoked Gruyère, thin sliced Yukon gold potatoes, pesto, bacon, crimini and shiitake mushrooms, grated Pecorino Romano, and scallions. [link] [comments] |
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Pizza night! This week’s special had mozzarella and smoked Gruyère, thin sliced Yukon gold potatoes, pesto, bacon, crimini and shiitake mushrooms, grated Pecorino Romano, and scallions. [link] [comments] |
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