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Just as the title says, gooey butter cake. Its a Midwest thing I think. Invented in St Louis when a baker reversed the butter and flour portions to his cake. Served with salted carmel sauce, fresh berries and cream. [link] [comments] |
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Just as the title says, gooey butter cake. Its a Midwest thing I think. Invented in St Louis when a baker reversed the butter and flour portions to his cake. Served with salted carmel sauce, fresh berries and cream. [link] [comments] |
![[Pro/Chef] Gooey Butter cake [Pro/Chef] Gooey Butter cake](https://preview.redd.it/drfub1urt2lg1.jpeg?width=640&crop=smart&auto=webp&s=f93c65f4eef78f1845af0073314e3b0e707d5279)
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