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Pictured above: Canele, Kouign Amann, Croissants, and Pan Au Chocolat. First time making croissants/ pain au chocolat so they were kind of all over the place, but everything still tasted amazing. I’m always overcritical of myself, and i’m sure i’d get some well-justifid critiques, but i’m still impressed with myself that i was able to throw all of this together in (essentially) one day [link] [comments] |
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Pictured above: Canele, Kouign Amann, Croissants, and Pan Au Chocolat. First time making croissants/ pain au chocolat so they were kind of all over the place, but everything still tasted amazing. I’m always overcritical of myself, and i’m sure i’d get some well-justifid critiques, but i’m still impressed with myself that i was able to throw all of this together in (essentially) one day [link] [comments] |
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