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Hello friends! I make a pretty decent empanada but would love to have a variety of fillings instead of the typical pollo, carne, queso and a dessert one ;). Any memorable fillings you’ve had before? Any fillings you’d be interested in trying? Also any sauces or dips you like to have? Thanks 🥰 [link] [comments] |
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Hello friends! I make a pretty decent empanada but would love to have a variety of fillings instead of the typical pollo, carne, queso and a dessert one ;). Any memorable fillings you’ve had before? Any fillings you’d be interested in trying? Also any sauces or dips you like to have? Thanks 🥰 [link] [comments] |
![[homemade] Empanadas [homemade] Empanadas](https://preview.redd.it/9a3x35lhxrnf1.jpeg?width=640&crop=smart&auto=webp&s=b4f466b478f00c64738296c1e21f710adfe1f00e)
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